Author |
Message |
John Delvac (Johndelvac)
Junior Member Username: Johndelvac
Post Number: 90 Registered: 11-2001
| Posted on Monday, September 23, 2002 - 10:15 pm: | |
Vince - This was last year. We will do it again, bet probably not in December. I want to get enough support to rent the track this time. |
Vince (Manatee)
New member Username: Manatee
Post Number: 50 Registered: 6-2002
| Posted on Saturday, September 21, 2002 - 8:33 am: | |
John - thanks for setting this up. |
John Delvac (Johndelvac)
| Posted on Friday, November 30, 2001 - 4:21 pm: | |
Dear FCA - Georgia: I am pleased to announce our second annual Andretti Speed Lab and FCA Dinner event for Saturday, December 15th. The Andretti Speed Lab event will start at the Roswell facility. Members & guests will casually meet at 4:30 PM inside the arcade area wearing some Ferrari memorabilia for identification. Due to a large increase in track rental prices this year, individual tickets must be purchased for $18 each. A racing license is $7 if you don't already have one. We should all plan to form a ticket line around 5 PM. Thus, we should have no problem being on the track at the same time. We want to be on Track #2, on the left. You are scored on a time display, so it does not matter who has the pole. No prizes will be awarded - bragging rights only. One ticket buys an eight-minute heat. No open toe or heel shoes will be allowed in carts. See http://www.andrettispeedlab.com for details and directions. Snacks and refreshments are available at the bar above the track until 6:30. I am also please to announce that the gasoline smells we left with last year were eliminated the last two times I've been. However, it's still a good idea to bring a change of clothes just incase. I will make my nearby home available for anyone who requires a shower before dinner. The main event will be a 7:00 PM casual dinner at Ippolitos Italian Restaurant in Kings Market, Holcomb Bridge Road, Roswell, just East of GA 400. See http://www.ippolitos.net/ for directions. Call me at 678/393-9344 for dinner reservations. |
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