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Wolfgang Eistert (53345)
Member
Username: 53345

Post Number: 680
Registered: 3-2003
Posted on Monday, September 08, 2003 - 1:31 pm:   

Mark,

don`t worry! I can arrange this dinner again for you and Debra whenever you want it!
Just let me know right in time you are always more than welcome.

Wolfgang
FORZA FERRARI
Mark Pautz (Malfark)
Member
Username: Malfark

Post Number: 392
Registered: 10-2002
Posted on Monday, September 08, 2003 - 6:27 am:   

Hi Wolfgang,

Like Uwe, I am sorry to have missed this get-together. It looks like fun! I am still working on my schedule for October, but am keen to join as a passenger...no promises yet though!

Cheers, MARK
Wolfgang Eistert (53345)
Member
Username: 53345

Post Number: 670
Registered: 3-2003
Posted on Monday, September 08, 2003 - 5:08 am:   

Heiko, Uwe,

sure, its a pleasure for me to arrange another italian dinner with you gents.
Please just let me know the date?
We will meet us at Nino also to discuss the Italy/Lago di Garda/Maranello drive with all the gents who are driving with us next month.

Wolfgang
FORZA FERRARI
Heiko (Hgparts)
Junior Member
Username: Hgparts

Post Number: 163
Registered: 3-2003
Posted on Monday, September 08, 2003 - 4:59 am:   

wolfgang

we have to make one again soon this month before we drive to italy

heiko
Uwe Ricken (Uricken)
Junior Member
Username: Uricken

Post Number: 92
Registered: 3-2003
Posted on Monday, September 08, 2003 - 1:55 am:   

Hi Wolfgang,

I'm so sorry that I have missed this wonderful dinner.

With red wishes
Uwe Ricken
Wolfgang Eistert (53345)
Member
Username: 53345

Post Number: 663
Registered: 3-2003
Posted on Monday, September 08, 2003 - 1:07 am:   

What an awesome, outstanding Ferrari dinner!
This Swiss gents arrived well after a 2 1/2 hours trip in the Hotel Adler Post. Trevis first words were just: "I need a beer!"
Well, here we go, just across the Hotel were our restaurant: Villa Modena / the famous Nino!
The dinner crew:
Silvia, Hankook tyres
Claus, Hankook tyres
Heiko
Trevi
Simon
The appetizer/starter were over 12 (!!!!!) course. We stoped counting after 12 and it wasn`t finished.....after a few hours Nino served us a delicous Lobster. After a brake we went over to the dessert; ice cream and an outstanding Ferrari cake, self made by the master NINO.
The dinner has been finished at 00:30 and several (how many guys, can`t remeber) bottels of fine Italian red wine, Grappa, some more beer....
At 02:00 a.m. everybody went to bed `cause at 06:00 a.m. we must get ready for the drive to the N�rburgring - no, no nobody was driving with rest of alcohol in his blood; I`m sure!

Part 2 "The Meeting and the Drive" will follow soon.

Wolfgang
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