Craziest thing you ever ate | Page 3 | FerrariChat

Craziest thing you ever ate

Discussion in 'Drink, Smoke, and Fine Dining' started by Noelani, Jul 14, 2010.

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  1. BBL

    BBL Formula Junior

    Nov 1, 2006
    658
    Northern California
    Full Name:
    Sean
    Served as part of a multi-course meal (45-50 different items, all very small portions) at a wedding I was in, in Kumamoto, Japan:
    • Whale - not noticeably bad or good tasting
    • Horse sashimi - I did not like it at all, but this was the favorite of many locals

    Other Japan:
    • squid ink - sometimes served as a dipping sauce at finer steak houses across Japan, and frequently in Italian restaurants; very good taste!
    • filet mignon - steakhouse at the Sheraton in Miyazaki, Japan had a filet mignon that was so marbled, it did not look real - crazy good! As a native-born Texan, it is hard for me to admit that this steak was, far and away, the best steak I have ever had in my life, bar none. There was a standard, prime, and super prime cut available, and my wife and I ordered one standard and one prime. Next time: super prime, for sure!
    • lightly grilled tuna heart - restaurant on Chichi-jima ("father island") served me the heart of the tuna that we had seen being brought in from the day's catch just 2-3 hours earlier that day - tasted only okay to me, but I showed my appreciation at being honored with this delicacy rather than disappoint my host

    I had rattlesnake as a kid in the Boy Scouts, and it tasted good to me, but was not worth the time and effort it took to prepare, IMHO - small piece of meat, bone, small piece of meat, bone, etc. Frito pie is easier! ;)
     
  2. MaxPower

    MaxPower Two Time F1 World Champ

    Mar 28, 2006
    20,786
    At sea ... aahhh ...
    Full Name:
    MP
    that is SOOOO gross .....

    :eek: :eek:
     
  3. Barrister

    Barrister Formula Junior

    Aug 11, 2008
    709
    The OC
    Full Name:
    "Big D"
    I lived in South Korea for 2 years.

    The list would go on and on.

    I need to scan a few photos and get back to this thread.
     
  4. El Wayne

    El Wayne F1 World Champ
    Staff Member Lifetime Rossa Owner

    Aug 1, 2002
    18,069
    San Marino, CA
    Full Name:
    L. Wayne Ausbrooks
  5. forgeahead

    forgeahead F1 Rookie
    Owner

    Sep 16, 2008
    4,408
    Rocky Mount, NC
    Full Name:
    Ray
    chicken feet dim sum.
    yes, it was the whole foot, skin, nails, bones.
     
  6. miketuason

    miketuason F1 World Champ
    Owner Silver Subscribed

    Feb 24, 2006
    15,806
    Cerritos, CA.
    Full Name:
    Mike
    Cow's brain (cooked) but still
     
  7. menoy

    menoy F1 Rookie

    Mar 12, 2005
    2,661
    PL
    Full Name:
    MRodziewicz
  8. dbw

    dbw Formula Junior

    Apr 3, 2005
    897
    palo alto ca
    Full Name:
    dave
    whole baby sparrow on a stick...available at street vendors in kyoto ...usually later in the evening....need a little biero [beer] on board but not bad...crunchy beak and feet a nice contrast to the soft body..as most japanese treats, you can't take a bite. you must commit the whole item to your mouth at once to avoid loss of face. raw horsemeat in the countryside is common..not all that bad.
     
  9. Reece

    Reece Formula Junior

    Jul 4, 2010
    753
    MMMMMMinneapolis
    Full Name:
    Reece Mikkelson
    That's REALLY crazy.
     

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