Member Big Green Egg Thread! | Page 11 | FerrariChat

Member Big Green Egg Thread!

Discussion in 'Drink, Smoke, and Fine Dining' started by rob lay, Jul 18, 2018.

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  1. ronfrohock

    ronfrohock F1 Rookie Owner Rossa Subscribed

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    ronfrohock, May 14, 2021
    #251
  2. Scudmsl

    Scudmsl Formula Junior

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    Scudmsl, May 31, 2021
    #252
  3. Scudmsl

    Scudmsl Formula Junior

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    Scudmsl, May 31, 2021
    #253
    rob lay likes this.
  4. Scudmsl

    Scudmsl Formula Junior

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    Scudmsl, May 31, 2021
    #254
    rob lay likes this.
  5. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Dec 25, 2022
    #255
    E60 M5, NbyNW, vincent355 and 3 others like this.
  6. Jedi

    Jedi Moderator Moderator Lifetime Rossa Owner

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    Jedi, Dec 25, 2022
    #256
  7. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Feb 25, 2023
    #257
    Red 27 and Scudmsl like this.
  8. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Feb 27, 2023
    #258
  9. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Jun 19, 2023
    #259
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  10. GatorFL

    GatorFL Moderator Moderator Owner

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    That looks great. What's the veggie? Cucumber salad?
     
    GatorFL, Jun 21, 2023
    #260
  11. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    yes and then stuffed peppers.
     
    rob lay, Jun 21, 2023
    #261
  12. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Aug 26, 2023
    #262
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  13. jimpo1

    jimpo1 Two Time F1 World Champ Owner Silver Subscribed

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    Does Wiley get a rib?
     
    jimpo1, Aug 26, 2023
    #263
  14. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    he's spoiled, gets whatever he wants :/
     
    rob lay, Aug 26, 2023
    #264
  15. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Aug 26, 2023
    #265
  16. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Aug 26, 2023
    #266
  17. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Aug 26, 2023
    #267
  18. jimpo1

    jimpo1 Two Time F1 World Champ Owner Silver Subscribed

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    You eat late!
     
    jimpo1, Aug 26, 2023
    #268
  19. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    shooting for 8, happy hours was the priority
     
    rob lay, Aug 26, 2023
    #269
  20. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Apr 17, 2024
    #270
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  21. Jaguar36

    Jaguar36 Formula 3 Rossa Subscribed

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    Just got my BGE and am loving it! What is everyone using for a thermometer? I've found a big discrepancy between the built-in thermometer and my wireless one. Not sure if the calibration is off on one or if there is just that much of a difference in temperature between where the built-in is vs near the meat.

    Are folks using the 'egg genius' fan thingy? Seems like it would be a big help for the overnight smokes.

    Anyone use FOGO charcoal? My 'free' bag of BGE charcoal had half a brick in it so I'm never getting that stuff again.
     
    Jaguar36, Apr 18, 2024
    #271
  22. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    If on Facebook, a couple good BGE pages there.

    the BGE gauge known to not be accurate, I use it as just a rough judge to hit target temp and that it is staying stable. I live by the manual meat temp gauges, but getting pretty good BBQ and meats how it should feel. Like ribs hold up 1/3rd and the end 1/3rd should sag. Like my filets rare, so char look on outside and pressing just really soft. My mom bought be a Fireboard WiFi set, but it is more of a pain making sure charged and connected, then having to clean them.

    I think I have one, but haven't used, it would be best when you have to leave. Usually even the large briskets I never leave it unwatched for more than 45 minutes.

    On the Facebook pages plenty of discussion on best charcoal, extra complex because all of them can have inconsistency and rocks.
     
    rob lay, Apr 18, 2024
    #272
  23. rob lay

    rob lay Administrator Staff Member Admin Miami 2018 Owner Social Subscribed

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    rob lay, Oct 15, 2024
    #273
    bernieb, Jaguar36, vincent355 and 1 other person like this.
  24. vincent355

    vincent355 F1 Veteran Rossa Subscribed

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    Looking good.

    I just did ribs, pulled pork and chicken thighs....not one picture. Probably didn't happen but I dreamt it was delicious.
     
    vincent355, Oct 15, 2024
    #274
    rob lay and darth550 like this.
  25. darth550

    darth550 Six Time F1 World Champ Lifetime Rossa

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    Solid!
     
    darth550, Oct 15, 2024
    #275
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