What did you have for lunch today? | Page 77 | FerrariChat

What did you have for lunch today?

Discussion in 'Drink, Smoke, and Fine Dining' started by agup48, Aug 19, 2008.

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  1. Frank_C

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    #1901 Frank_C, Sep 27, 2019
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  3. arizonaitalian

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    #1903 arizonaitalian, Oct 1, 2019
    Leaving the USA, so...seemed pretty obvious to hit Inn-and-Out one more time.

    Ordered the only thing that is very plus-level yummy on their menu...Double Double Animal Style.

    Fan-fricken-tastic!

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  6. Camelot

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    #1906 Camelot, Oct 4, 2019
    Yes indeed ;))
     
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  7. arizonaitalian

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    #1907 arizonaitalian, Oct 7, 2019
    looks great. Like Langers...but better than Katz? Nah ;)
     
  8. arizonaitalian

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    #1908 arizonaitalian, Oct 10, 2019
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  10. Frank_C

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    #1910 Frank_C, Oct 19, 2019
  11. arizonaitalian

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  12. arizonaitalian

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    #1912 arizonaitalian, Nov 2, 2019
    Last edited: Nov 2, 2019
    After getting up at 3am, taking a train to a subway to another train to a plane to a bus to a taxi, we arrived in Rome famished at 1pm...craving Porchetta.

    Had some sliced as an appetizer and then a couple of pastas. Amazing porky, fatty, salty, rosemary-infused pork yumminess.

    In our hunger we made a rookie mistake though..we filled up and drank a bunch of wine at lunch...thus committing the foolish mistake of still being pretty full when a long-awaited dinner at one of my favorite restaurants anywhere rolled around at 7:30 (see the dinner thread).

    This lunch place, I Porchettoni is fairly well-known, but only the owner having lunch and us today. Very nice relaxing and tasty start to a week in Italy.

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  13. arizonaitalian

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    #1913 arizonaitalian, Nov 3, 2019
    Went to a walk-up, take-away, pizza place in Rome called pizzarium bonci today. Pick a number and wait to be asked what you want...and wait, and wait and wait...

    After about 45 minutes, the foolish (like me) remain and you finally get to pick you slices. I have to say this was amazing pizza. I had decent expectations given the years of buzz around this place, and it exceeded them. We had three;

    - Spinach with tomato
    - Salami with a soft, sharp cheese
    - roasted potato with cheese

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  14. arizonaitalian

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    #1914 arizonaitalian, Nov 4, 2019
    Last lunch in Rome was a lot of fun. We went to Mercato Testiccio and wandered around a ordered a few things from some of the vendors. Standouts were the veal and artichoke on crusty bread, and the fried artichokes. Great way to have lunch when in Rome.
     

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  15. arizonaitalian

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    #1915 arizonaitalian, Nov 14, 2019
    In London the hot dining concept is to gather a bunch of “food trucks and booths” in a giant hall. There are a bunch of these...

    I had lunch at an Argentinian booth at one yesterday. Steak, chorizo and fries with chimichuri. Pretty tasty.

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  16. arizonaitalian

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    #1916 arizonaitalian, Nov 21, 2019
  17. Frank_C

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    #1917 Frank_C, Nov 21, 2019
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  18. I.T. Guy

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  19. arizonaitalian

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    #1919 arizonaitalian, Nov 29, 2019
    looks yummy...but I gotta say if I had lasagna for lunch I would be asleep. (although, thinking about it, the most food I ever ate was at a meal in italy cooked by a family friend and it featured lasagna as the middle course. I was painfully full that day)
     
  20. I.T. Guy

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    #1920 I.T. Guy, Nov 30, 2019
    I did get super sleepy! Warm soup started it lasagna finished me off lol.


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  21. arizonaitalian

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    #1921 arizonaitalian, Dec 6, 2019
    There’s a decent pub downstairs in our new building. Had the burger on this odd black bun on our first day moving in. At least the bun color matched the obligatory Guinness...

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  22. arizonaitalian

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    #1922 arizonaitalian, Dec 7, 2019
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  23. I.T. Guy

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    #1923 I.T. Guy, Dec 8, 2019
    Son made pasta salad
    No recipe just looked at the ingredients on the ore-made deli salad I refused to buy at x$/lb and copied it at home. Pretty darn good!

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  24. NbyNW

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    #1924 NbyNW, Dec 9, 2019
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  25. arizonaitalian

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    #1925 arizonaitalian, Dec 25, 2019
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