THE CHAMPAGNE THREAD | Page 9 | FerrariChat

THE CHAMPAGNE THREAD

Discussion in 'Drink, Smoke, and Fine Dining' started by Steelton Keith, Nov 29, 2020.

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  1. slm

    slm F1 Rookie
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    Dec 5, 2004
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    Near Lambeau field
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    Steve M
    Happy birthday!
     
  2. Steelton Keith

    Steelton Keith F1 Veteran
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    Aug 19, 2009
    7,623
    Raleigh NC
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    Keith Hall
    Thank you Steve. Krug Monday for our 52nd anniversary. Cheers!
     
  3. JAYKAY

    JAYKAY Formula Junior
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    Mar 4, 2009
    608
    Naperville, IL
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    Jim K
    Happy Birthday! I have virtually zero experience with British sparkling wine. It’s something I would love to learn.

    JK
     
  4. Steelton Keith

    Steelton Keith F1 Veteran
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    Aug 19, 2009
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    Jim. The Gusbourne is also good. Around $60 I think. I've had a few others that were so-so...and to prove it I can't remember their names. We had a Brit sparkler on Virgin Atlantic a couple of weeks ago coming into JFK from UK and it wasn't so hot. They also had L-P so we were happy. Peace, Keith
     
  5. Steelton Keith

    Steelton Keith F1 Veteran
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    Aug 19, 2009
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  6. Steelton Keith

    Steelton Keith F1 Veteran
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    Aug 19, 2009
    7,623
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    Keith Hall
    OOOPS. Sorry for duplicate...we did NOT drink two bottles!
     
  7. JAYKAY

    JAYKAY Formula Junior
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    Mar 4, 2009
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    Jim K
    Congratulations! 52 years is a great achievement, and you certainly celebrated in style. How is the 170th? I haven’t opened one yet.

    JK
     
  8. JAYKAY

    JAYKAY Formula Junior
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    Mar 4, 2009
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    We cracked into this one tonight. A truly great expression of Bollinger’s Pinot Noir. It’s the latest in their series of single property expressions, and delightful. Rich from its time on the lees, but still bright with apple and light tropical fruit.

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    JK
     
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  9. JAYKAY

    JAYKAY Formula Junior
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    Mar 4, 2009
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    The latest edition from New Year’s Eve. 2012 Pol Roger Winston Churchill. It paired wonderfully with dinner. Smoked salmon Benedict, duck confit, capon with mushroom duxelle, rack of lamb.

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    JK
     
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  10. Steelton Keith

    Steelton Keith F1 Veteran
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    Aug 19, 2009
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    We had a bunch of L-P rose over Xmas in Las Vegas, a Roederer and a Taittinger but nothing special. My lousy head cold kept us from opening something nice on NY eve. Drank some kind of grower rose that I can't remember anything about
     
  11. JAYKAY

    JAYKAY Formula Junior
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    Mar 4, 2009
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    I opened the first of these last night. It was excellent. Very honey-colored with citrus, stone-fruit, flowers, and chalk. I paired it with some grilled lobster tails.

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    JK
     
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  12. timjen88

    timjen88 Formula Junior

    Aug 20, 2015
    280
    Colorado/Palm Springs
    Anyone have any opinions/thoughts on Rare? I was given a bottle as a gift for my daughter's wedding but honestly know nothing about champagne. Thanks.
     
  13. Steelton Keith

    Steelton Keith F1 Veteran
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    Aug 19, 2009
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    We received this as a gift a while back. Opened it. Very fresh. miniscule bubbles. I am not a fan at all of non dosage wines. This one has a powerful sourdough nose and characteristic biting acidity. Smells like a dish towel that has been out on the sink way too long. Pale amber color. Not my style at all, nor is it Janet's. One glass each consumed, the rest will end up in a Champagne sauce this weekend for the salmon. Fortunately have a bunch of my everyday sparklers in reserve so our Anniversary is not derailed. This guy in the bottle almost 20 years. Too bad. Cheers, Keith
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  14. jkddad

    jkddad F1 Rookie
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    Apr 26, 2006
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    Interesting choice. Many many years ago, I managed developers that ran the software for a major yearly wine competition. The company I worked for was a major donator to the competition, and one of the things they donated was our services.

    Anyway, one evening, one of the judges was taking a break and wondered into the room where the computers and wine were located. I had to escort him out, since the competition was a blind tasting. Once outside of the room, we started to talk about wine. Since I was not really a wine drinker, I asked him what he liked to drink just for the fun of it. He looked around like he was going to get in trouble for what he was about to say and said, "when I don't want to think about it and simple enjoy myself, I drink Martini and Rossi Asti". I know wine preference is a personal choice, but to this day, I still buy Asti to celebrate.
     
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  15. Steelton Keith

    Steelton Keith F1 Veteran
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    Aug 19, 2009
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    We drank a new one Janet and I really liked last weekend but I threw the bottle out. Have three more ordered will post.
     
  16. Steelton Keith

    Steelton Keith F1 Veteran
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  17. adc

    adc Karting

    Feb 1, 2009
    237
    2004 Krug on Christmas

    This was tight 2 years ago and drinking so nice today. Fine mousse, refreshing yellow fruit, caramel, brioche, maturing to be elegant. I regret selling some of these to dollar cost average. Hope everyone had a great day!

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  18. Christian.Fr

    Christian.Fr Two Time F1 World Champ

    Jun 9, 2005
    21,309
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    Christian.Fr
    Krug is the best Champagne in the world.
    Fin de fiesta.
     
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  19. Steelton Keith

    Steelton Keith F1 Veteran
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    Aug 19, 2009
    7,623
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    I talked to my wine guy who is wonderful. I told him: here's some free market research for your distributors and importers. I am not buying one single bottle of Champagne at retail price. There is a two year global gut (purchases down 8% and 10%) and Champagne houses have record inventory. And yet they maintain or raise prices!. My guess is the local Raleigh distributors did not move ONE BOTTLE in all of January. I have a small inventory of my own and I'll work through that until prices decline.
     
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