Um... Hey, Darth... | FerrariChat

Um... Hey, Darth...

Discussion in 'Other Off Topic Forum' started by 134282, Apr 12, 2004.

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  1. 134282

    134282 Four Time F1 World Champ
    BANNED

    Aug 3, 2002
    40,647
    California
    Full Name:
    Carbon McCoy
    ...THIS is a burger.
     
  2. writerguy

    writerguy F1 Veteran

    Sep 30, 2003
    6,786
    NewRotic
    Full Name:
    Otto
    Damn Carb that looks like it has a zit on the back of the bun
     
  3. jimpo1

    jimpo1 Two Time F1 World Champ
    Owner Silver Subscribed

    Jul 30, 2001
    24,873
    Dallas, TX
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    Jim E
    Thats it, I'm flying to Long Island....
     
  4. darth550

    darth550 Six Time F1 World Champ
    Lifetime Rossa

    Jul 14, 2003
    61,000
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    BCHC
    That is WEAK!

    DL
     
  5. ryalex

    ryalex Two Time F1 World Champ
    Consultant Owner

    Aug 6, 2003
    25,799
    Las Vegas, NV
    Full Name:
    Ryan Alexander
    We need a hand or a Ferrari steering wheel to show the scale. It could be 3" around on a saucer for all I can see!
     
  6. Ekasilicon

    Ekasilicon Formula Junior

    Jan 21, 2003
    507
    Sorry Carbon, I have to agree with Darth. That is one of the ugliest, unappetizing, burgers I have ever seen. :)
     
  7. 134282

    134282 Four Time F1 World Champ
    BANNED

    Aug 3, 2002
    40,647
    California
    Full Name:
    Carbon McCoy
    Ryan, good idea; i wish i'd thought of that... Unfortunately, the burger is a mere fraction of what it was just a little while ago... i'm almost done. :)

    The burger was Friendly's collasal bacon cheeseburger; i ordered it to go, with fries and a chocolate Fribble (with extra chocolate syrup)... Next time i get one, i'll take a picture of it next to something (like a bus or a 1 family home) so you can see just how big it is...


    Writerguy, that was tomato juice on the bun; the food here is edible... :)


    Jim, fly into MacArthur, i'll pick you up, we'll go grab a burger together... There's so many places to choose from and i can guarantee you that nothing looks like what Dave posted last week... :D


    Dave, you're in denial... Get your ass out here and i'll show you what a New York burger is like... You have no idea what you've been missing all these years... :)
     
  8. Robin

    Robin F1 Rookie

    Nov 1, 2003
    2,931
    Arlington, VA
    Dude that's pretty weak :) A proper burger has 1/2 lb of meat, cheese, bacon, and a fried egg on top. MMMmmmm..

    -R
     
  9. Enzo

    Enzo F1 Rookie

    Feb 14, 2002
    4,089
    MinneSOta
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    Pat Pasqualini
    I have to agree with Carbon on this one that burger last week looked like a poop sandwich
     
  10. 134282

    134282 Four Time F1 World Champ
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    Aug 3, 2002
    40,647
    California
    Full Name:
    Carbon McCoy
    Robin, i know i didn't do anything to show the size of the burger, but there was AT LEAST a half pound of meat on there... i took the lettuce off, ordered the burger without mayo or onions and there was three thin slices of tomato under the bun... The bacon wasn't overcooked or dried out, the cheese was great and i "signed" the burger like i do with every other one i eat; i put the french fries on it... :) i don't like eggs on my burgers, so that's why there's no fried egg on that monster... i'm very picky about my toppings...


    Thanks, Pat... If you ever go to Cali, don't eat the burgers - even if they're free...!


    Hey, Germane... Your presence is no longer welcome in my burger thread... Don't you have to study or something...? :D
     
  11. Robin

    Robin F1 Rookie

    Nov 1, 2003
    2,931
    Arlington, VA
    Oh good deal then. I calculated an approximate size based on a cursory visual inspection of the exposed bacon vs. top bun. Seemed like a small burger. Seems like maybe it is a real monster then. Carry on :)

    Oh and it definitely looks better than the diarrhea burger from last week...

    -R
     
  12. wax

    wax Five Time F1 World Champ
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    Jul 20, 2003
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    #12 wax, Apr 12, 2004
    Last edited by a moderator: Sep 7, 2017
  13. Ekasilicon

    Ekasilicon Formula Junior

    Jan 21, 2003
    507

    Fine, I'll start my own burger thread that you can't be a part of! :D
     
  14. 134282

    134282 Four Time F1 World Champ
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    Aug 3, 2002
    40,647
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    Full Name:
    Carbon McCoy
    Fine.
     
  15. 96impalaSS

    96impalaSS F1 Rookie

    Dec 8, 2003
    3,524
    Hell
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    Chris
    Ive crapped bigger burgers. I guess compared to White Castle there kinda big though.
     
  16. Ekasilicon

    Ekasilicon Formula Junior

    Jan 21, 2003
    507
    It's no use. I don't have nearly the following that you do.
     
  17. 134282

    134282 Four Time F1 World Champ
    BANNED

    Aug 3, 2002
    40,647
    California
    Full Name:
    Carbon McCoy
    LOL... You, right along with a slew of other folks, are completely dillusional... i don't have a following... It's some weird misconception that has grown to mammoth proportions... :)


    Chris, that burger is bigger than you think...


    Do we have anyone on the board that lives remotely close to Saranac Lake/Lake Placid/Tupper Lake...?
     
  18. Ekasilicon

    Ekasilicon Formula Junior

    Jan 21, 2003
    507
    I am actually going to cook a few burgers on the grill for my wife and I. I'll be back with some pics.
     
  19. Ekasilicon

    Ekasilicon Formula Junior

    Jan 21, 2003
    507
    #19 Ekasilicon, Apr 12, 2004
    Last edited by a moderator: Sep 7, 2017
  20. bobafett

    bobafett F1 Veteran

    Sep 28, 2002
    9,193
    Des: is it possible to make your sig a bit less garish? Scrolling up / down, with your myriad posts, all I see is a sea of red...

    --Dan
     
  21. 134282

    134282 Four Time F1 World Champ
    BANNED

    Aug 3, 2002
    40,647
    California
    Full Name:
    Carbon McCoy
    Matt, Whoa...! Nice stack there, buddy... Those burgers look a little small, though... How big are they...? Any other condiments besides lettuce and tomato...? Gas grill or charcoal...?
     
  22. Ekasilicon

    Ekasilicon Formula Junior

    Jan 21, 2003
    507
    Yeah the burgers a little small, that is why I have two :D

    There are some onions, mayo, ketchup, lettuce and tomatoes.

    Cooked to perfection on a gas grill.
     

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