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I'm gonna tell you guys, try a dry brine. Suggestion is to go a bit lighter on the salt than articles and youtubers tell you. But it is really...
Its a meat-fest. Sausage got a bit overdone. Thought I was going to have to put out the grill completely because the entire bottom caught on fire....
I just had toast this morning for the first time in a long long while. I forget how good it is. Bread with butter is such a simple but glorious food.
Hey, I've seen them live twice.
A friend of mine is a HUGE fan of theirs.
It's actually too much garlic, if there can be such a thing.
Just made two marinades, one for chicken and one for skirt steak.
I was going to...
****. Its like 6 large cloves. Once roasted I smashed them and folded them in.