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We got one for xmas. Just christened it last night. It’s wonderful, and a lot of fun. Really well done. So simple.
Love this thread!
I've been enjoying the Dos Artes line up....it's replaced all of my favorites.
I can't help with this, but I sure want to see some pictures. Must be a lot of fun.
I've been enjoying Balvenie's almost full line up, they've been my goto for the last year since I discovered the 14 caribbean cask and 15 year...
this month's outdoor magazine has an article on the guy that hit the rock with his leg, he was trying to clip a balloon that was supposed to be 6'...
Not bored, but decided to work on my welding and build a grill. Its now painted but you get the gist.
awesome, looking forward to following the progress.
This is the first sports car i've been interested by in a while. Will get on the list for this one. Will they make a convertible version?
never enjoyed cowboy lump. But a lot of people use it. I found it to spark a lot on start up. Most lump does but it seemed excessive. Never...
i buy it local in 20lb bags. I stock up when it’s on sale.
I rarely use wood chunks, i mean almost never. I prefer bbq without it. I find it can be overwhelming to the flavor of the meat. I use wood in...
I use Lazzari mesquite charcoal almost exclusively. Good burn time. Great heat. Great flavor.
Been really enjoying this.
A little off topic but here is a grill i am building. It is working perfectly. Fantastic for kebabs
i agree. I never go 5 hours but i always do about 50 percent of the cook wrapped. I used to never wrap and it was never as consistent and...
I have a 69' LR series IIA 120, and I'm looking for a shop to send it to. Looking for someone to go through the motor and mechanicals, as well as...