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oooh...you have my pity...lol...here you go....Guanciale source.... https://www.shopterradisienausa.com/ great product btw...I've got it down...
Brisket smoked for 14 hours at 180F then up to 275 till wrapped at 170....sailed to 205F. Rest for 4 hours in 150 oven wrapped and then wrapped in...
I like your beef consumption.....
Tom, from kitchen knife forum food section. Quite a few salmon dishes recently....
guanciale yum....I just slice it thin and eat....no cooking required
Demi Glace
beef bourguignon?
These are pretty good too! [MEDIA]
I had all season michelins on my 360 for 4 years. Never a slip out of character...never....I think they will be fine for your needs. My pss4's...
ok, well if you drop the money for a PPI, then I understand the need for a test drive...before that? Nope, I'm not interested in a buyer that...
Foodie tour I highly recommend....fish isn't frozen first before serving raw in Japan...ruined me for usa sushi/sashimi...really great country to...
Only smoke, salt & pepper coated and 8 hours on the smoker. wrapped at picture, 1 hour in wrap till butter tender...pretty good stuff.
Prime beef shortribs smoked Texas style... [ATTACH]
Bought my 2004 360 spider, gated, in Nov 2013 19K miles....lost it Nov 2023 in a fire 49K miles. Really missing my car....here's a pic. Have a...
thats a fun car to drive....
I have a semi small business, I guess, but nobody touches my money...I do the books period....not even the wife...no way is someone stealing my...
Stuff the pipes with steel wool? LOL, turn your hearing aids down....It'll be fine!
Lobster and shrimp green Thai curry with jasmin rice. Pretty darn good. [ATTACH]
Hate to say it.....but nothing to post. All the aluminum melted away....sucks
Dude, Nothing survived....just a melted mass of car....horrible....wish I could pass along some gated parts.....