Red wine | Page 38 | FerrariChat

Red wine

Discussion in 'Drink, Smoke, and Fine Dining' started by schwoo, Feb 2, 2019.

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  1. dustman

    dustman F1 World Champ
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    Not at all Keith…one of the primary enjoyments of wine (and cars IMO) is experimenting and sharing with others. Tastes are very personal, altered by what is consumed before/during and often changes over time. I appreciate the reco greatly.
     
  2. dustman

    dustman F1 World Champ
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  3. Steelton Keith

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    Or Wednesday, or Thursday..... Cheers!
     
  4. Lolwut

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    Great dinner
     

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  5. Steelton Keith

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  6. JAYKAY

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    Wow, indeed! I’m sure that was an amazing experience.

    JK
     
  7. Dai Baracca

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    :D:D:D amazing!!! my kingdom for DRC
     
  8. Steelton Keith

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    My weekly submission of Tuesday wine. This retails for about $ 25 here. Very pleasant and tannins, fruit in balance. Good everyday bottle. Cheers!
     
  9. dustman

    dustman F1 World Champ
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    Tempting….
     
  10. dustman

    dustman F1 World Champ
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  11. LVP488

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    Everyday the news remind us how the human beings are able of the worst... fortunately (not that this is always a good enough relief) there are a few signs that they are also able to craft amazing things:
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  12. damian in nj

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  13. dustman

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  14. Steelton Keith

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    Damian...wonderful memories. Sorry about your Dad.
     
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  15. Dai Baracca

    Dai Baracca Formula Junior

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    Condolences on your Dad's passing. Love the Ramato he included!!
    Great keepsake you have there!
     
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  16. Steelton Keith

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    Today's "Tuesday" wine suggestion. Unfiltered Santa Cruz PN. Lovely. About 28 bucks. Burgundian in character. Eric Asimov of NYT has praised this winery for its quality and fair pricing, along with sustainable farming. Cheers!
     
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  17. JAYKAY

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    I opened this one last night, and thought it was developing nicely. 2010 Cos D’Estournel. My favorite vintage so far has been 2005, but these are coming along nicely.

    JK

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  18. LVP488

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  19. dustman

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  20. JAYKAY

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  21. Steelton Keith

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    How was the 82. This is almost always a great QPR Bdx
     
  22. JAYKAY

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    The 1982 was really great. Nice integration of tannin and fruit. Long finish and aromas of smoke and flint. The funny thing about aging these things is that it was out-gunned by the 1970. The 1970 was from magnums, but still I was shocked.

    Nobody would ever mention 1970 in the breath as 1982, yet it was big, deep, and full of graphite and wood. Cigar box or pencil to the extreme. I think the nose would stay in the glass after it was washed. Certainly not as nuanced, but right up my alley.

    2009, 1996, and 1990 rounded out my top five.

    JK
     
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  23. Steelton Keith

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    Jim, surprised the 2000 did not make the cut
     
  24. Steelton Keith

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    Beaujolais tonight with the grilled game hen
     
  25. JAYKAY

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    Hey Keith,

    It was certainly great. There were so many great vintages it was a little bit of splitting hairs. I think in the end, the 2000 was just a bit behind some of the others. I love these tastings so much because it’s the only time I’ll ever get to experience these wines in this sort of context.

    I’m not affiliated with HDH beyond being a customer, but their annual tastings are fabulous.

    JK
     

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