What's for Dessert?

NbyNW · 2016-04-06T09:04:12

Silky chocolate terrine-very rich, so a thin slice is best. Rinse your knife in hot water between slices. As it’s quite sweet I only added some lemon...

Discussion in 'Drink, Smoke, and Fine Dining' started by sf_hombre, Apr 6, 2016.

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NbyNW F1 Rookie
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#151 NbyNW, Oct 6, 2025 at 7:43 PM

damian in nj said: ↑

Silky chocolate terrine-very rich, so a thin slice is best. Rinse your knife in hot water between slices. As it’s quite sweet I only added some lemon juice to the raspberry coulis.
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Beautiful!

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