I'm now thinking pizza...……….
Did your say pizza!?! Image Unavailable, Please Login Light cheese. Image Unavailable, Please Login Brisket. Image Unavailable, Please Login Chicken & feta with a spicy orange sauce. Image Unavailable, Please Login Cheese. Janky pic. It is not as charred that pic makes it seem. T
Tonight was homemade pesto over linguine. Added some shrimp and scallops. Have my brother and father over watching UFC.
Don't forget to stop off at the deli and get some good parmesan cheese! Image Unavailable, Please Login Smoked salmon, a few slivers of red onion, homemade tomato/feta relish, and jalapeño cream cheese. T
Got some...………. I almost bought a box of smoke salmon. I grew up in a house on a beach. Id go out salmon fishing sometimes. Caught a few. Had a smoker, but lent it to my uncle and he never returned it. Now I don't talk to him! I'm still mad at my parents for selling that house.
Private beach? That'd be awesome! More fish. Another weekend, another fish fry. When I'm out on the back roads in the Cali, I like to keep an eye out in the fall for small town fish fries and bbqs. This one was in the town of Era, to support the local high school. Go Hornets!! View attachment 2841401 This might be the best grub we've had at a fish fry. Nothing greasy, everything hot and crunchy. View attachment 2841402 A fudge brownie, I think! Sugar high kept me awake until 1 AM. T
It was technically private. All beaches here are public. But to access ours you had to cross private property, so that made it "private". A few years ago a moron donated their property to the city to give access to the beach. But not a lot of people use the park. Image Unavailable, Please Login
Last night I was going to get sashimi and rolls. But the closest Japanese restaurant to my house is closed on Sundays. Didn't feel like driving further, its raining here and I don't like driving in rain at night. McDonalds in the same mall, so just got a big mac combo. My mom forgot to put the left over spaghetti sauce in the freezer. So I'm going over to have that tonight.
Did a couple Butts in the smoker Pulled the skin off afterwards and made some crispy Chicaronne Dang I love pork Tacos- and burritos for a few weeks LOL Image Unavailable, Please Login
Top shelf! Only one thing better than crispy pork skin, crispy duck skin! Image Unavailable, Please Login In Spring, Texas for work. Wife came along. Stumbled upon this place on Yelp. Bamboo House in Humble. Everyone raved about their Peking duck. It was great. I'm stuffed. T
Peking Duck looks good...……….. One of the advantages of living here is our Chinese restaurants. Richmond, about a 40 minute drive from me. Well they have a 60% Asian population and 52% are from mainland China. Place is filled with Chinese restaurants of all flavors. Depending on if the mountain pass is clear, as in no snow. I might head to central Washington State. Means food off the highway. Plan is to give Chick Fila a try.
They predicted snow in the pass, stayed home. Ended up getting a burger and poutine with my dad. Just for Tom, I stole his phone! Image Unavailable, Please Login Image Unavailable, Please Login
Sorry. Pics were an afterthought. Sticky HOT wings and “Kung Pao - ish” bok choy. (They were super hot used 12 dried peppers instead of the 4 it called for.) Image Unavailable, Please Login Image Unavailable, Please Login Sent from my iPhone using FerrariChat.com mobile app
It turned out to be a nice day here. Decided to clean out the garage. I'm torn between sashimi or pizza.
Holy poutine and donuts, Max posted a picture! Max - bless you! Oh yeah, spend more time with your dad. He sounds like a nice guy, and he has a wrong camera phone! T
It was. Houston has a bigger Asian population than Dallas from what I can tell, so we decided to go that route for the one night we were in town, and this seemed to be the best option per Yelp in very far north Houston near to the airport...T
Well my brother is over to watch the world series. So we are getting pizza...…….. I'll see if I can get pics. The burger and poutine was at Triple O's, its a local chain owned by a restaurant chain with regular sit down restaurants. The restaurants opened in 1928 and the fast food places are named after the restaurants secret burger sauce, I love the sauce. I've scoured the internet for a recipe hack of the sauce, but no luck yet. Its some kind of mayo and red relish. https://nationalpost.com/life/food/fast-food-week-demystifying-white-spots-triple-o-and-the-allure-of-the-secret-sauce
