What's For Dinner? | Page 120 | FerrariChat

What's For Dinner?

Discussion in 'Drink, Smoke, and Fine Dining' started by agup48, Apr 7, 2010.

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  1. Jdubbya

    Jdubbya The $10 Trillion Man Silver Subscribed

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    Yep for awhile though after that Jack In the Box was about the safest place to eat.....they were cooking the **** out of everything. ;)

    And yep most sit-down type burger places will ask how you want your burger cooked around here. Even Red Robin.
     
  2. zudnic

    zudnic Formula 3

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    Yeah, I remember Bill Gates doing interviews saying basically the same thing. He was a big fan of Jack In the Box.

    Two things surprised me when I moved to Eastern Washington and ate at a restaurant the first time. Smoking or non and how do you want the burger.
     
  3. PureEuroM3

    PureEuroM3 F1 Veteran Silver Subscribed

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    Yesterday was a day at home so it was a cooking day.

    First was two pieces of chicken breast oven baked in peanut and soy sauce.

    To go with this I made rice with carrots,peas, lentils, and a mix is Asian 5 spic and soy sauce. Shreedded the chicken and mixed in cashews.
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  4. PureEuroM3

    PureEuroM3 F1 Veteran Silver Subscribed

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    Part of meal two was 4 prices of chicken beasts rubs with BBQ sauce and a variety of spices. Let that sit.overnight and I baked all prices in the oven using cherry coke.

    For the side I put garlic, black pepper, and a chili into some olive oil. Added quinoa and beef broth to simmer. For flavor I added carrots peas black beans, lentils, and some more. The end result was very tasty.

    Together we had a healthy meal.
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  5. PureEuroM3

    PureEuroM3 F1 Veteran Silver Subscribed

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    The last bit of cooking was to use the leftover lentils. Put a some beef broth,carrots,onions,garlic, and pepper to simmer.

    Enough for one person!
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  6. zudnic

    zudnic Formula 3

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    Looks great. Gave me a dinner idea. Crockpot shredded chicken.
     
  7. PureEuroM3

    PureEuroM3 F1 Veteran Silver Subscribed

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    Glad I could help!
     
  8. tomc

    tomc Two Time F1 World Champ

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    Dang, Tamas, you're like a domestic diva. ;)
    Multiple meals from one dish!
    Tonight, chicken also. Leftover thighs with brown rice and steamed broccoli...T
     
  9. texasmr2

    texasmr2 Two Time F1 World Champ BANNED

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  10. darth550

    darth550 Six Time F1 World Champ Lifetime Rossa

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    WOW That's awesome!!! Mustard and everything.... Plastic plate too? Dayum, what's the occasion?
     
  11. PureEuroM3

    PureEuroM3 F1 Veteran Silver Subscribed

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    Haha ya I've got that from a few people already!
     
  12. texasmr2

    texasmr2 Two Time F1 World Champ BANNED

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    It's Wednesday!!

    PS, The plate is not plastic...I went big and used the real McCoy, feeling sassy.
     
  13. darth550

    darth550 Six Time F1 World Champ Lifetime Rossa

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    :) Well played! :)
     
  14. darth550

    darth550 Six Time F1 World Champ Lifetime Rossa

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  15. texasmr2

    texasmr2 Two Time F1 World Champ BANNED

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    Wow that looks great.
     
  16. tomc

    tomc Two Time F1 World Champ

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    Cornie Dogs. Another great contribution to the culinary world from Texas!
    T
     
  17. TexasF355F1

    TexasF355F1 Seven Time F1 World Champ Silver Subscribed

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    I'm probably the only kid in the world that thought corn dogs were utter crap. And I still think they're awful.
     
  18. tomc

    tomc Two Time F1 World Champ

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    The old AA baseball stadium in Memphis called them Pronto Pups. I liked those. The coating was sweeter, closer to a pancake batter...T
     
  19. zudnic

    zudnic Formula 3

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    I'm not a fan of food on wooden sticks!!!
     
  20. tomc

    tomc Two Time F1 World Champ

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    Not even shish kebab?
    T
     
  21. darth550

    darth550 Six Time F1 World Champ Lifetime Rossa

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  22. Devilsolsi

    Devilsolsi F1 Veteran Rossa Subscribed

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    +1

    Tried them once and that was enough..
     
  23. intrepidcva11

    intrepidcva11 F1 Rookie Rossa Subscribed

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    nah, El W, I always have my burgers medium-rare. In fact one evening a couple years ago at a Ruby Tuesday I sent back THREE that were grilled to dark brown straight through. On the last I asked for the mgr, nice guy who came to my table. I told him I was raised during WWII by a frugal mother of German descent, trained to "waste not-want not" and regarded waste as a mortal sin, but wasting three over cooked burgers the worst eating sin of my life. He himself hand-cooked my medium-rare burger and gave me a chit for a free meal my next visit. P.S. yeah, I'm in the Great White North, had some snow just laset week.
     
  24. zudnic

    zudnic Formula 3

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    Metal yes. Wood nope. I don't eat popsicles unless its plastic.
     
  25. intrepidcva11

    intrepidcva11 F1 Rookie Rossa Subscribed

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    that's not a knife - THAT"S a KNIFE! translation: that's not kasha, that's kasha varnishkes!
     

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